Description:

are peponidi fruits of shape, size, texture and color external variables.

Origin:

they are native to Central and Northern America (Mexico). In Europe, Italy is one of the largest producers.

Flavor:

sweet and delicate.

Curiosity:

they must be picked when they are immature and small as maturing take on a bitter taste.

It's good because:

rich in water and low in calories, zucchini are a source of vitamins C and B9. The high potassium content and the low sodium content give them naturally diuretic properties. They are then recommended to the elderly and persons recovering due to their high digestibility.